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and a hint of tropical sweetness
sourced from California's Mendocino County
imparting a distinctive rosy hue and complex flavor profile
The wine exhibits a vibrant pink hue with a lively effervescence
This wine is crafted primarily from Cabernet Sauvignon
Casamigos Tequila Anejo NOM-1137 and a hint of tropicalCasamigos Tequila Anejo is crafted in the highlands of Jalisco, Mexico, at the NOM 1416 distillery. This tequila is made from 100% Blue Weber agave, which is slow cooked for 72 hours in traditional brick ovens. The fermentation process is extended to 80 hours, allowing for a rich and complex flavor profile. Aged for 14 months in American white oak barrels, Casamigos Anejo offers a smooth and refined taste with notes of caramel, vanilla, and spice. It
