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Cut from the top of the rump
100% pure ground Angus
it slices up tender like a steak
marked by its distinct white marbling
fall-apart roast
Black Cod Fillet (7-9oz) Skin On shrimp Cut from the top ofAlso known as sablefish, black cod has soft, mild white flesh considered a delicacy in many cuisines. Its high fat content gives it a rich, flaky texture once cooked excellent for miso glazed preparations.
US$ 12.42
US$ 65.23
US$ 133.17
US$ 62.10
US$ 53.56
US$ 27.31
US$ 41.77
