adults, prevalence of non-menthol cigarette smoking has declined more quickly, and, subsequently, menthol use among people who smoke has continued to increase over time
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Yang, Littered cigarette butts in both coastal and inland cities of China: occurrence and environmental risk assessment
or (E) If the food contains 20 mg or less of cholesterol only as a result of special processing, alteration, formulation, or reformulation, the amount of cholesterol is substantially less (i.e., meets requirements of paragraph (d)(4)(ii)(A) of this section) than the food for which it substitutes as specified in 101.13(d) that has a significant (e.g., 5 percent or more of a national or regional market) market share
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