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The sweetness
Malted barley is at the heart of the palate
Hints of earthy minerality and tea leaf add complexity
Ideal with scallops
It has a mineral dimension on the mid-palate and a more fruity and focused finish
Wildeberg Apply Within Chenin Blanc Paarl 2023 Ribera del Duero The sweetness20% of the blend is skin fermented Chenin, raised in Clayver ceramic egg. The other 80% is made up of 2 pickings of Eenzaamheid Chenin Blanc, one early to retain freshness and crisp acidity and one a little later to provide some broader brush strokes. The Eenzaamheid portion is aged in used 600l French oak for 9 months. Immediate notes of bright citrus and pear, it's only as the wine develops on the palate that the pithier side from the skin ferment
